Ngenxa yezinzuzo eziningi zewayini elibomvu uqobo, izinyawo zezinyawo zewayini elibomvu azikho etafuleni labantu abaphumelele. Manje abantu abaningi baqala ukuthanda iwayini elibomvu, futhi ukunambitheka kwewayini elibomvu kuyathinteka nangokwezinto eziningi zangaphandle, ngakho-ke namuhla umhleli utshelwe ukuthi le wayini ebomvu kufanele igcinwe kanjani ekhaya. Iziphi izinto ezithinta ukunambitheka kwewayini elibomvu?
Ubukhazikhazi
Izitolo ezinkulu nezitolo ezincane ezilula zibona iwayini yonke indawo, elisiza kakhulu isidingo sokuthengwa kwewayini. Ukukhanya okuboniswe ngamalambu we-incandescent ngqo ebhodleleni muhle impela, kepha inkinga yokuguga okubangelwa ukukhanya ewayinini kuyakhathaza ngempela.
Noma ngabe ukukhanya kwelanga noma ukukhanya kwe-incandescent, noma yikuphi ukukhanya kwe-UV kuzodala amakhompiyutha we-phenolic ewayinini ukuze asabele, asheshise ukuguga kwewayini futhi abhubhise newayini elimhlophe elikhanyayo.
Ngakho-ke, futhi kuyinto evame kakhulu ukukhetha ibhodlela elimnyama ukuvikela iwayini. Uma ufuna ukugcina iwayini isikhathi eside, kubaluleke kakhulu ukutshala imali kusethi yeminyango ngokuvikelwa kwe-UV noma umsebenzi wokuvinjwa kwe-UV.
Izinga lokushisa nokubanda
12 ° C-13 ° C kubhekwa njengezinga lokushisa elifanele lesitoreji sewayini. Lapho amazinga okushisa edlula u-21 ° C, iwayini liqala ku-oxidize ngokushesha, futhi noma ngabe ligcinwa kuphela ekushiseni okuphezulu isikhashana, leli wayini lizothinteka. Ngokuvamile, ubudala bewayini bungcono ezindaweni ezibandayo. I-Yehlisa izinga lokushisa, ijubane elihamba kancane kanye nokulondolozwa okungcono. Ucwaningo lukhombisile ukuthi amawayini agcinwe egumbini lokushisa lekamelo amahlandla amane ngokushesha okujwayelekile.
Lapho ubona ukudonsa futhi kunamathelayo eduze kwesihloko sebhodlela, noma ukhokho uyagcwala, kungenzeka ukuthi leli wayini ligcinwe endaweni eshisiwe isikhashana. Esikhundleni sokugcina ibhodlela emphemeni, kungaba ngumqondo omuhle ukuliphuza ngokushesha okukhulu.
Ukuswakama
I-Cork evezwa emoyeni kulula ukuyomisa futhi icwebe, okwenza ukuthi umoya ungene ebhodleleni lewayini, okuholela ekutheni i-oxidation yekhwalithi yewayini (futhi kufanelekile ukuthi inani eliphakeme lomswakama (futhi inani elifanele lomswakama lingaqinisekisa ukuthi i-oxidation yewayini futhi ilawule ngempumelelo i-oxidation. .
Ngokuvamile, i-50% -80% umswakama yindawo enhle yokugcina yewayini. Abanye abantu basetshenziselwa ukugcina iwayini esiqandisini, kodwa empeleni, umsebenzi wokudangala esiqandisini uzokwakha indawo yokugcina esomile, futhi iphunga esiqandisini lizodluliselwa newayini. Iwayini elinenkukhu yenkukhu yokunambitheka akuyona intandokazi yakho. Leyo.
ukulala phansi
Ukulala phansi kungenza ingxenye encane yewayini ukuthintana nokhokho ukuvikela ukhokho wewayini ukuthi akhiphe ngaphandle. Yize ama-plastice stoppers noma ama-screw stoppers akudingeki akhathazeke ngokumiswa kwesivimbo sewayini, le ndlela yokugcina ingathuthukisa kakhulu izinga lokusetshenziswa kwesela lewayini.
Eqelatza
Noma yiliphi inani elikhulu lokunyakazisa alilungile ukulondolozwa kwewayini, futhi lizosheshisa i-oxiphation yewayini futhi likhiqize imvula. Beka iwayini endaweni epholile, emnyama ngaphandle kokuqhaqhazela, ukuqinisekisa ukulondolozwa okuhle kwewayini, futhi newayini lizokulethela injabulo enhle kakhulu.
Isikhathi Sokuthumela: I-Sep-01-2022