amagilebhisi okuqala anonya
Ukushisa kwaleli hlobo kuvule amehlo abalimi bewayini abaningi baseFrance abakhulu, amagilebhisi abo asheshe avuthwa ngendlela enonya, okuphoqe ukuthi baqale ukukha isonto noma amasonto amathathu ngaphambili.
UFrançois Capdellayre, usihlalo wesizinda sewayini iDom Brial eBaixa, ePyrénées-Orientales, wathi: “Sonke siyamangala ukuthi amagilebhisi avuthwa ngokushesha okukhulu namuhla kunangaphambili.”
Njengoba bemangazwe abaningi njengoFrançois Capdellayre, uFabre, umongameli weVignerons indépendants, waqala ukukha amagilebhisi amhlophe ngo-Agasti 8, emasontweni amabili ngaphambi konyaka odlule.Ukushisa kwasheshisa isigqi sokukhula kwezitshalo futhi kwaqhubeka nokuthinta izivini zayo e-Fitou, emnyangweni we-Aude.
“Izinga lokushisa emini liphakathi kuka-36°C no-37°C, futhi izinga lokushisa ebusuku ngeke lehle libe ngaphansi kuka-27°C.”U-Fabre uchaze isimo sezulu samanje njengesingakaze sibe khona.
“Sekuyiminyaka engaphezu kuka-30 ngingaqali ukuvuna ngo-August 9,” kusho umlimi uJérôme Despey osemnyangweni wakwaHérault.
amagilebhisi okuqala anonya
Ukushisa kwaleli hlobo kuvule amehlo abalimi bewayini abaningi baseFrance abakhulu, amagilebhisi abo asheshe avuthwa ngendlela enonya, okuphoqe ukuthi baqale ukukha isonto noma amasonto amathathu ngaphambili.
UFrançois Capdellayre, usihlalo wesizinda sewayini iDom Brial eBaixa, ePyrénées-Orientales, wathi: “Sonke siyamangala ukuthi amagilebhisi avuthwa ngokushesha okukhulu namuhla kunangaphambili.”
Njengoba bemangazwe abaningi njengoFrançois Capdellayre, uFabre, umongameli weVignerons indépendants, waqala ukukha amagilebhisi amhlophe ngo-Agasti 8, emasontweni amabili ngaphambi konyaka odlule.Ukushisa kwasheshisa isigqi sokukhula kwezitshalo futhi kwaqhubeka nokuthinta izivini zayo e-Fitou, emnyangweni we-Aude.
“Izinga lokushisa emini liphakathi kuka-36°C no-37°C, futhi izinga lokushisa ebusuku ngeke lehle libe ngaphansi kuka-27°C.”U-Fabre uchaze isimo sezulu samanje njengesingakaze sibe khona.
“Sekuyiminyaka engaphezu kuka-30 ngingaqali ukuvuna ngo-August 9,” kusho umlimi uJérôme Despey osemnyangweni wakwaHérault.
UPierre Champetier wase-Ardèche wathi: “Eminyakeni engu-40 edlule, saqala ukukha cishe ngo-September 20. Uma umvini ungenawo amanzi, uyokoma futhi uyeke ukukhula, bese uyeka ukunikeza izakhi, futhi lapho izinga lokushisa lidlula ama-degree Celsius angu-38, amagilebhisi iqala 'ukuvutha', iphazamise ubuningi nekhwalithi, futhi ukushisa kungakhuphula okuqukethwe kotshwala kube amazinga aphezulu kakhulu kubathengi."
UPierre Champetier uthe "kuyadabukisa kakhulu" ukuthi isimo sezulu esishisayo senza amagilebhisi asanda kuqala avame kakhulu.
Kodwa-ke, kukhona futhi amagilebhisi angakaze ahlangabezane nenkinga yokusheshe avuthwe.Ezinhlotsheni zamagilebhisi ezenza iwayini elibomvu i-Hérault, umsebenzi wokukha usazoqala ekuqaleni kukaSepthemba eminyakeni edlule, futhi isimo esithile sizohluka ngokuya ngezulu.
Linda i-rebound, linda imvula
Abanikazi besivini banethemba lokuthi kuzoba nokuqubuka okukhulu ekukhiqizeni amagilebhisi naphezu kwegagasi lokushisa eligubuzele iFrance, becabanga ukuthi lina engxenyeni yesibili ka-Agasti.
Ngokuka-Agreste, i-ejensi yezibalo ebhekele ukubikezela ukukhiqizwa kwewayini eMnyangweni Wezolimo, zonke izivini kulo lonke elaseFrance zizoqala ukukha ekuqaleni kwalo nyaka.
Idatha ekhishwe ngo-Agasti 9 ibonise ukuthi i-Agreste ilindele ukuthi ukukhiqizwa kube phakathi kwamalitha ayizigidi eziyizinkulungwane ezingu-4.26 nezingu-4.56 kulo nyaka, okulingana nokuphindaphinda okubukhali ngo-13% kuya ku-21% ngemuva kwesivuno esibi ngo-2021. Uma lezi zibalo ziqinisekiswa, i-France izophinde izuze isilinganiso seminyaka emihlanu edlule.
“Kodwa-ke, uma isomiso esihlangene nezinga lokushisa eliphezulu siqhubeka kuze kube inkathi yokuvunwa kwamagilebhisi, kungase kuphazamise ukukhiqizwa kabusha komkhiqizo.”U-Agreste wabonisa ngokucophelela.
Umnikazi wesivini kanye nomongameli weNational Cognac Professional Association, uVillar uthe nakuba isithwathwa ngo-Ephreli nesichotho ngoJuni kwakungekuhle ekulinyweni kwamagilebhisi, izinga lalilinganiselwe.Nginesiqiniseko sokuthi kuzoba nemvula ngemuva kuka-Agasti 15, futhi ukukha ngeke kuqale ngaphambi kukaSepthemba 10 noma 15.
IBurgundy nayo ilindele imvula.“Ngenxa yesomiso nokushoda kwemvula nginqume ukukuhlehlisa izinsukwana ukuvuna.Amanzi ayi-10mm kuphela anele.Amasonto amabili alandelayo abalulekile,” kusho uYu Bo, umongameli weBurgundy Vineyards Federation.
03 Ukufudumala kwembulunga yonke, sekuseduze ukuthola izinhlobo ezintsha zamagilebhisi
Imithombo yezindaba yase-France i-“France24” ibike ukuthi ngo-Agasti 2021, imboni yewayini yase-France yakha isu likazwelonke lokuvikela izivini nezindawo zazo zokukhiqiza, futhi izinguquko sezenziwe isinyathelo ngesinyathelo kusukela lapho.
Ngasikhathi sinye, imboni yewayini idlala indima ebalulekile, ngokwesibonelo, ngo-2021, inani lokuthekelisa lewayini laseFrance nemimoya lizofinyelela ku-15.5 billion euros.
UNatalie Orat, oseneminyaka eyishumi ehlola umphumela wokufudumala kwembulunga yonke ezivinini, wathi: “Kufanele sikusebenzise ngokugcwele ukuhlukahluka kwezinhlobo zamagilebhisi.Kunezinhlobo zamagilebhisi ezingaba ngu-400 eFrance, kodwa kuphela ingxenye yesithathu yazo esetshenziswayo.1. Izinhlobo eziningi zamagilebhisi zikhohliwe ngenxa yokuba nenzuzo ephansi kakhulu.Kulezi zinhlobonhlobo zomlando, ezinye zingasifanela kangcono isimo sezulu eminyakeni ezayo.“Abanye, ikakhulukazi abavela ezintabeni, bavuthwa kamuva futhi babonakala bekwazi ukumelana nesomiso .“
E-Isère, uNicolas Gonin ugxile kakhulu kulezi zinhlobo zamagilebhisi ezikhohliwe."Lokhu kubavumela ukuthi baxhumane namasiko endawo futhi bakhiqize amawayini anomlingisi wangempela," kuye, enezinzuzo ezimbili.“Ukuze silwe nokuguquguquka kwesimo sezulu, kufanele sisekele yonke into ngokwehlukahlukana.… Ngale ndlela, singaqinisekisa ukukhiqizwa ngisho nangaphansi kwesithwathwa, isomiso kanye nesimo sezulu esishisayo.”
U-Gonin uphinde asebenzisane no-Pierre Galet (CAAPG), i-Alpine Vineyard Centre, ephinde yafaka ngempumelelo ohlwini oluyi-17 lwalezi zinhlobo zamagilebhisi kwiRejista Kazwelonke, isinyathelo esidingekayo sokutshalwa kabusha kwalezi zinhlobonhlobo.
"Enye indlela ukuya phesheya ukuze uthole izinhlobo zamagilebhisi, ikakhulukazi eMedithera," kusho uNatalie."Emuva ngo-2009, i-Bordeaux yasungula isivini sokuvivinya esinezinhlobo zamagilebhisi ezingu-52 ezivela eFrance naphesheya, ikakhulukazi i-It's Spain ne-Portugal ukuhlola amandla azo."
Okwesithathu okukhethwa kukho yizinhlobo ezixubile, ezishintshwe izakhi kulabhu ukuze zimelane kangcono nesomiso noma isithwathwa.“Lezi ziphambano zenziwa njengengxenye yokulawulwa kwezifo, futhi ucwaningo lokulwa nesomiso nesithwathwa lulinganiselwe,” kusho uchwepheshe, ikakhulukazi uma kubhekwa izindleko.
Iphethini yemboni yewayini izoba nezinguquko ezinqala
Kwenye indawo, abalimi bemboni yewayini banqume ukushintsha isikali.Ngokwesibonelo, abanye baye bashintsha ukuminyana kwezindawo zabo ukuze banciphise isidingo samanzi, abanye bacabangela ukusebenzisa amanzi angcolile ahlanziwe ukuze bondle izimiso zabo zokunisela, futhi abanye abalimi baye bafaka ama-solar panel emivinini ukuze kugcinwe imivini emthunzini nayo ingakhiqiza. ugesi.
“Abalimi bangaphinde bacabangele ukuthutha amasimu abo,” kusikisela uNatalie.“Njengoba umhlaba ufudumala, ezinye izifunda zizolungela ukutshala amagilebhisi.
Namuhla, sekuvele kunemizamo emincane yabantu ngabanye e-Brittany noma e-Haute France.Uma uxhaso lukhona, ikusasa libukeka lithembisa eminyakeni embalwa ezayo,” kusho uLaurent Odkin weFrench Institute of Vine and Wine (IFV).
U-Natalie uphetha: “Ngo-2050, isimo semboni yewayini esikhulayo sizoshintsha kakhulu, kuye ngemiphumela yezivivinyo ezenziwayo njengamanje ezweni lonke.Mhlawumbe iBurgundy, esebenzisa uhlobo olulodwa lwamagilebhisi namuhla, esikhathini esizayo ingase isetshenziswe Izinhlobo Eziningi, futhi kwezinye izindawo ezintsha, singase sibone izindawo ezintsha ezikhulayo.”
Isikhathi sokuthumela: Sep-02-2022