Ukushisa okuphezulu okuqhubekayo kuqhume ukuthengiswa kweziphuzo zeqhwa ukwanda, futhi abanye abathengi bathi "impilo yasehlobo imayelana neziphuzo zeqhwa". Ngokusetshenziswa kwesiphuzo, ngokuya ngezinto ezahlukene zokupakisha, zikhona izinhlobo ezintathu zemikhiqizo yesiphuzo: amathini, amabhodlela epulasitiki namabhodlela engilazi. Phakathi kwazo, amabhodlela engilazi angavuselelwa futhi asetshenziswe kabusha, okuhambisana nesitayela samanje "sokuvikela imvelo". Ngakho-ke, ingabe amabhodlela engilazi ahamba kuphi ngemuva kokuphuza iziphuzo, futhi yiziphi izindlela zokwelashwa ezizobhekana nazo ukuze aqinisekise ukuthi zihlangabezana nezindinganiso zokuhlanzeka nokuphepha?
Iziphuzo ezinamabhodlela ezingilazi azijwayelekile. Phakathi kwemikhiqizo ye-Old Beverage enjenge-Arctic Ocean, iBingfeng, ne-Coca-Cola, iziphuzo ezifundwa ngengilazi zisathatha ingxenye enkulu yesilinganiso. Isizathu ukuthi, ngakolunye uhlangothi, kukhona izinto ezingokomzwelo. Ngakolunye uhlangothi, imikhiqizo yale mikhiqizo engeza iziphuzo okukhulunywe ngayo ngenhla iziphuzo ze-carbonated kakhulu. Izinto ezibonakalayo zengilazi zinezakhiwo eziqinile ezivimbayo, ezingakwazi ukuvikela kuphela ithonya le-oxygen yangaphandle namanye amagesi esiphuzwayo, kungenzeka futhi ukunciphisa ukuguquguquka kwegesi ku-carbonated iziphuzo ngangokunokwenzeka ukuze uqinisekise ukuthi iziphuzo ze-carbonated zigcina ukunambitheka kwangempela nokunambitheka kwangempela. Ngaphezu kwalokho, izinto zeglasi zizinzile ngokwemvelo, futhi ngokuvamile azisabi ngesikhathi sokugcina iziphuzo zekhabhone kanye nezinye iziphuzo, ezingakuphazamisi ukunambitheka kweziphuzo, kepha futhi kungabi nakusebenzisa kabusha ukunambitheka kanye nokusebenzisa imali ekunciphiseni izindleko zabakhiqizi be-Beverage.
Ngokwethulwa okufushane, ungaqonda kangcono iziphuzo ezinamabhodlela ezingilazi. Phakathi kwezinzuzo zokupakishwa kwebhodlela lengilazi, ukusetshenziswa kabusha okusebenzayo akusizi nje kuphela kubakhiqizi, kodwa okubaluleke kakhulu, uma amabhodlela engilazi avuselelwa kahle, kuzothuthukisa ukusindisa kwezinto ezisetshenziswayo zokufaka izinto zemvelo. Ukuvikelwa kubaluleke kakhulu ekuthuthukisweni okuzinzile kwempucuko yemvelo. Ngakho-ke, eminyakeni yamuva nje, izimboni zokudla neziphuzo ezivame ukusebenzisa izinto zokupakisha ze-glass ebhodleleni eZweni lami nazo zandisa ukuphindaphindeka kwamabhodlela engilazi.
Ngalesi sikhathi, kungenzeka ube nemibuzo, ingabe amabhodlela ophuzo adakiwe abanye ngempela aphephile ukuwaphuza ngemuva kokuphindisela? Eminyakeni embalwa edlule, abathengi baveze ukuthi isiphuzo esithile sebhodlela lengilazi ethile sinenkinga yamabala emlonyeni wamabhodlela, okuye kwabangela ingxoxo evuthayo.
Eqinisweni, ngemuva kwamabhodlela ezingilazi aqukethe imikhiqizo yobisi, iziphuzo kanye nezinye iziphuzo zisebenza kabusha efektri ekhuphukayo, zizoqala ngokuhlola okuyisisekelo kwabasebenzi. Amabhodlela engilazi aqeqeshiwe azobe esehamba ngokufaka, ukuhlanza, inzalo, nokuhlola ukukhanya. bhekana no. Umshini wokuwasha ibhodlela ezenzakalelayo usebenzisa amanzi afudumele we-alkaline, amanzi afudumele ashisayo, amanzi okushisa ajwayelekile, ukulungiswa kwamanzi, ukuhlolwa kwe-mechan, kanye nokususwa kwemishini, ukulungiswa kwengilazi, i-glass ibhodlela iguqulwe yaba ukubukeka okusha ngesikhathi sokujikeleza.
Isikhathi sePosi: Aug-26 26-2022